by: Bradley Smoker
The Bradley smoker Pecan bisqettes is a cousin to hickory wood. Pecan is a winner with wild boar, pork, beef, venison, and poultry.
The bradley smoker Pacific Blend bisquettes have been chef inspired for all your seafood.
Bradley Smoker alder bisqutees are traditionally used for smoked salmon and seafood.
Bradley Smoker mesquite bisquettes are strongest of the smoker woods. Nothing says Texas like mesquite smoked beef brisket. Also great for Beef, [...]
Bradley Smokers has specially formed a blend that has a distinct flavour that is mild enough for any dish. Can be used with beef, pork, wild game, [...]
Bradley Smoker Jim Bean bisquettes are are made from 100% organic oak barrels. Oak is a rich flavoured wood that is excellent with wild game, beef [...]
Bradley smoker oak bisquettes are rich flavoured,wood excellent with wild game or beef and wild turkey.
2011 - 39 Avenue NE
Calgary, Alberta, T2E 6R7
Store Hours: Tue thru Fri 9:30 till 5:30pm and Sat 9 till 3pm....Closed long weekends and Statutory Holidays.