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by: DnR Sausage Supplies
California Ham - Gives the typical taste to your ham!
Use is 6 grams per 1 Kg of product.
Allspice, Ground - Allspice is also known as Jamaica pepper, English pepper, myrtle pepper, newspice, pimenta or
Minced Garlic - Medium sized granules of ground garlic. Garlic spice is mild and aromatic commonly used in everyone's kitchen for cooking. Add it to [...]
Mustard Pure, Powder - mustard powder has a sharp, hot, pungent flavor. Commonly paired with meats and cheeses, mustard is a popular addition to many [...]
Minced Onion - Queen of the kitchen spices....An indispensable spice adding a baseline of sweet and earthy flavor to many cooked dishes. [...]
Powder Onion - Queen of the kitchen spices....An indispensable spice adding a baseline of sweet and earthy flavor to many cooked dishes. Granulated [...]
Course Sea Salt - can be used for your mill on the table, in the kitchen for cooking and used for sausage making. Sea Salt is stronger tasting then [...]
BBQ Chicken Spice - Perfect for chicken.
Gelatin, 225 Bloom - Commonly used for making Headcheese. Also used to tumble/massage into cured ham and poultry items.
Use 50 to 80 grams/liter [...]
2011 - 39 Avenue NE
Calgary, Alberta, T2E 6R7
Store Hours: Tue thru Fri 9:30 till 5:30pm and Sat 9 till 1pm....CLOSED LONG WEEKENDS and Statutory Holidays.