by: DnR Sausage Supplies
Course Sea Salt - can be used for your mill on the table, in the kitchen for cooking and used for sausage making. Sea Salt is stronger tasting then [...]
Paprika, Spanish - paprika is one of the most common spices in kitchens. Our paprika is mild and adds great colour, when used in sausage [...]
Minced Garlic - Medium sized granules of ground garlic. Garlic spice is mild and aromatic commonly used in everyone's kitchen for cooking. Add it to [...]
Fennel Seed, Ground - Small green brown leaves with a strong anise flavor that goes well with meat, commonly used in sausage making in the Italian [...]
Basil - Also known as Sweet Basil, Common Basil or Garden Basil, basil has become the,very popular herb in cooking and sausage making mostly due to [...]
Montreal Steak Spice - Calling all steak lovers!! Shake on your steaks and roasts for extra flavour.
Also available in 100 gram packages
Powder Onion - Queen of the kitchen spices....An indispensable spice adding a baseline of sweet and earthy flavor to many cooked dishes. Granulated [...]
Minced Onion - Queen of the kitchen spices....An indispensable spice adding a baseline of sweet and earthy flavor to many cooked dishes. [...]
White Pepper - Strong tasting white pepper that can be used in the kitchen for cooking, mixed in your pepper shaker and commonly used for sausage [...]
2011 - 39 Avenue NE
Calgary, Alberta, T2E 6R7
Store Hours: Tue thru Fri 9:30 till 5:30pm and Sat 9 till 1pm....CLOSED LONG WEEKENDS and Statutory Holidays.