Halal Certified, Beef collagen casing. 2 strands of edible collagen casing 24mm diameter, makes approx 11.8kgs per package (5.9 Kg per strand). Use dry no need to soak. Commonly used for breakfast sized sausages and pepperoni sticks
Halal certified, and can be used for both fresh or smoked sausage.
No rinsing or soaking required use directly from the package.
Caution you will a narrow stuffing tube, 10 mm OD