by: Zwilling J.A. Henckels Canada
Henckels Chefs Knife 9.5" - Yellow Handle
Chefs 9.5" Henckel knife is another popular kitchen knife. The lon
by: DnR Sausage Supplies
Commonly used for dried, smoked, cooked, Salamis, summer sausages, capicollo. These fibrous casings are smokeable and bake able and can be put in a [...]
[419-Acid Rain, 125ml]
Acid Rain Hot Sauce - Heat level=8
Add to your sauces, or be bold and toss Acid Rain Hot Sauce into the wings mainade to spice things up!
[Hog Casing 29/32]
Hog Casing 29/32 mm - Sold as a bundle, about 300 feet that holds approx 105 Lbs of meat.
Suggested product use; Breakfast, Pork sausage, Chorizo, [...]
Maple Sawdust - A favorite for Bacon and smoked salmon! Great with seafood, poultry, vegetables and cheese.
Ground Garlic - Finest grain of ground garlic. Garlic spice is mild and aromatic commonly used in every ones kitchen for cooking. Add it to all your [...]
Netting, P5/16 - Sold in packages of 5 metres.
P5/16 netting is used most commonly for Supresatta, leg and for shoulders of lamb, veal, and for
Montreal Smoked Meat - Very popular product for DnR, a traditional recipe to make your own Montreal Smoked meat, easy to make and complete [...]
#10/12 Plastic Grinder Tube, 10MM
Stuffing tube that will fit #10 and #12 stuffers, and the 10mm stuffing tube is commonly used for pepperoni.
2011 - 39 Avenue NE
Calgary, Alberta, T2E 6R7
Store Hours: Tue thru Fri 9:30 till 5:30pm and Sat 9 till 3pm.........CLOSED LONG WEEKENDS and Statutory Holidays.