by: DnR Sausage Supplies
8 prong bacon hangers made of Stainless Steel.
154" Meat Cutting Band Saw Blade
For the following bandsaws : Butcher Boy SA-20
Blade Length 154"
ProQ Oak Sawdust - is approximately 900 gr of specialty, fine ground, sawdust for the ProQ smoker. Each bag will fill the ProQ-CSG,
Ascobic Acid - Accelerates the curing process in cured meats, and it also delays discolouration of fresh sausage.
Application is usually [...]
ProQ Apple Sawdust - is approximately 900 gr of specialty, fine ground, sawdust for the ProQ smoker. Each bag will fill the ProQ-CS
White Freezer Tape - Dnr also has the tape dispenser with a weighted base (Item #B2N) for this product available.
Hickory Smoke Salt - Gives a light taste of "smoke" to your homemade sausages and jerky, for those of you that don't have a smoke house. In place of [...]
Perfect way to make your own jerky and,fruit leather!
This Stainless steel food dehydrator, 110v, comes with 5 racks and is ideal for dehydrating [...]
9" Meat Slicer - Meat Slicer, 9"/220 mm Blade, 110v. This slicer will fit on your home counter top and slice your meats the way you like them, at [...]
2011 - 39 Avenue NE
Calgary, Alberta, T2E 6R7
Store Hours: Tue thru Fri 9:30 till 5:30pm and Sat 9 till 3pm....Closed long weekends and Statutory Holidays.