Hog Ring Pliers, recommended for use with 3/8" and 3/4" hog rings. These pliers are solid metal, with a rubberized bright red handle and spring [...]
Hog Rings 1/2 ", used to crimp the end of fiberous casing, and the can be used to crimp closed bags for larger portions of meat.
Hog Rings 3/8 inch, used to crimp the end of fiberous casing, and the can be used to crimp closed bags for larger portions of meat.
|
|
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
2011 - 39 Avenue NE
Calgary, Alberta, T2E 6R7
Canada
403-270-9389
Store Hours: Tue thru Fri 9:30 till 5:30pm and Sat 9am till 3pm.........note we are CLOSED LONG WEEKENDS and Statutory Holidays.
