Store Hours: Tue thru Fri 9:30am till 5:30pm, Sat 9 till 3 - Closed Sun and Mon, Closed Long Weekends and Stat holidays.
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Digital display in -40 to 302 F and -40 to 150 C .
Insert thermometer into thickest of the meat, avoiding bone, fat and gristle. Do not leave thermometer in the oven, grill or microwave.
